The Rescue Manager is the primary architect of La Soupe’s Rescue Partner pipeline and stewardship, overseeing the full lifecycle of food donor partnerships—from prospecting and solicitation to cultivation, retention, and growth in collaboration with Philanthropy and Operations. This role serves as a strategic ambassador for La Soupe, ensuring a consistent pipeline of high-quality ingredients ...read more

The role of Education Food Prep Coordinator supports the Education Class Manager and works alongside the Materials Coordinator to prepare, manage, execute and close out scheduled culinary education classes.     Reports to: Education Programs Manager Payroll type: salary (exempt) Days/hours work:  Available Monday-Friday, 40 hours per week  Desired timing of hire: Immediate or target ...read more