- Phone : 513.751.9900
- Email : info@african-americanchamber.com
- Work Hours : Mon - Fri : 9A - 5P
Job Responsibilities: Pick up and distribute food from our rescue partners to La Soupe, share partners, and events Load, unload, log, sort, and properly store food immediately upon arrival at La Soupe Maintains standards, policies, and procedures Maintain a clean driving record and obey all traffic laws Stand on your feet for up to 8 hours a shift in cold and hot environments. Check email daily La Soupe Ambassador: Attends events on time, professional appearance, informed about La Soupe’s
La Soupe
About La Soupe: La Soupe is a 501 (c)(3) food rescue organization that bridges the gap between food waste and hunger. Our chef-based model utilizes a large volunteer network to rescue perishables from farms, grocers, and wholesalers. Our highly talented Transform Team of chefs and volunteers transform this food into healthy soups and meals. Our education team works with individuals experiencing food insecurity to build culinary skills and self-sufficiency across stages of life. Our Food is Medicine
La Soupe
Role: The Volunteer Coordinator plays a key role in supporting La Soupe’s mission by ensuring smooth daily operations for our volunteer program. This role is responsible for managing volunteer logistics, assisting with onboarding and training, and serving as a key point of contact for volunteers and partner organizations. The ideal candidate is organized, adaptable, and passionate about creating a meaningful and positive experience for all volunteers. Key Responsibilities: Daily Volunteer
La Soupe
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